Bruno’s Pizza Factory

Reviews

• Ihab I.

  star star star star star 29 September 2026

  This is favorite pizza place in NJ and NY, or any place on the planet for that matter. (NJ and NY have the best pizza in the world so it was a given).
  
  Gino's in Brooklyn is second. If pizza is what u want, this Pizza Factory is the place to go. Never driven by without detouring for a pie! Car just automatically turns in. I eat a slice or two on the way home. Makes me so happy!

• J P.

  star star star star star_border 27 September 2026

  Ordered delivery via Grubhub and the food arrived on time. Eggplant sub was good but pizza crust was underdone and mealy but sauce and cheese were good. Could use some improvement but overall good value for delivery.

• Ian N.

  star star star_border star_border star_border 23 September 2026

  Something weird is going on with the cheese on the bbq chicken pizza.  By the time my wife got home (15 minutes away) the cheese was 1 solid block.  I had to take out a pizza cutter to separate the slices.  Never had to do this in my life.  Also, the cheese went right up to and in some cases over the crust.  I'm a big fan of the crust, so I did not appreciate the lack of a crust boundary.
  
  All that said, the flavors were right on.  After a quick toast, the slices held straight and were crisp from the cornmeal.  I've seen this technique before, but not in NY/NJ style pizza.  This pizza underwhelmed me, my wife liked it.
  
  Wings were garbage.  Absolutely no sauce or flavor, and underdone.  The meatballs were oddly cut in half, not particularly flavorful, and the gravy they came in was gross.  Stick to pizza here.

• Grace G.

  star star star star star 6 September 2026

  This is the best pizza that I have ever had in any pizzeria. The pizza is hot, fresh with the perfect crust. I have had pizza from numerous pizzeria's and this pizza is by far the best. The owner is also very generous to neighboring schools and gives a huge discount on their catering.

• Elaine C.

  star star star star star_border 2 September 2026

  I don't know what it is about their pizza but I've been eating it for years (since my middle school days!). I'm addicted and will always come back for more. That's what Bruno's is all about. Everything else they offer is just average or below average.
  
  Always ask for your pizza to be cooked well done. Otherwise their pizza will just taste like any other average pizza. Well done makes the surface of their special, generous cheese beautifully dark and crisp while also making the cheese extra gooey and somehow taste better. Their cheese is just somethin' else. The crust is also better this way. It's crispy, not too thin and not too thick. Gives it some bite and that's great.  Might I recommend the classic pepperoni pizza well done? There'll be some pools of oil (pepperoni, what'd ya expect?) but what's a little tissue wiping when there's crispy, magical pepperoni to be had?
  
  Oh, and a plain large cheese pizza is $6.99 on Mondays ;)
  
  4 stars.